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Dark Chocolate Pistachio Bark with Blueberries and Granola

Prep

Inactive

Total

Yield 8 servings

An easy no bake treat studded with pistachios, dried blueberries, and crunchy granola

Ingredients

Instructions

  1. Prepare an 8x11 dish by lining it with parchment paper or foil sprayed with nonstick spray.*
  2. Add the chocolate to a microwave safe bowl. Microwave in 30 second increments making sure to stir in between.
  3. When chocolate is fully melted and smooth, pour into prepared dish. Sprinkle with desired toppings.
  4. Place in freezer for attest 1 hour. When solid, crack into decent sized pieces. Store in fridge or freezer!

Notes

* If you don’t have an 8x11 dish, you can use an 8x8 pan, a small cookie sheet, pie pan, or 9 inch cake pan.

 

Recipe by First and Full at https://firstandfull.com/dark-chocolate-pistachio-bark-blueberries-granola/