Honey Chipotle Chicken Kabobs




An easy meal perfect for a week night or a tailgate. Crisp grilled vegetables and sweet and spicy chicken.


For the marinade you’re going to need:


  1. Whisk ALL ingredients for marinade in a large bowl. Add cubed chicken pieces. Marinate for 30 minutes to 8 hours.
  2. Wash and chop vegetables. Toss with a little vegetable oil, salt and pepper.
  3. Preheat grill to 400°F.
  4. Drain and discard marinade from the chicken. Thread chicken and vegetables on skewers.
  5. Place Skewers on grill and cook for 12- 15 minutes turning as needed until chicken is fully cooked.

Courses Quick, Grill, Tailgate Approved

Recipe by First and Full at