No- Bake Toasted Coconut Granola Bars




Yield 16 bars

These No-Bake Toasted Coconut granola Bars are nutty, chewy, and laced with chocolate. They are healthy enough to be enjoyed for breakfast but sweet and satisfying enough to be dessert.



  1. Line a baking dish with parchment paper. (a 9x9, 13x9 for a thinner bar) Set aside.
  2. In a large bowl, combine dry ingredients.
  3. In a bowl, combine wet ingredients. Mix till smooth. Stir into dry ingredients.
  4. Add mix-in.
  5. Dump mix in lined baking dish. Press into an even layer.
  6. Place in freezer for 20 minutes. When set, cut into bars!
  7. Store in an airtight container in the fridge for up to 7 days.

Nutrition Facts

Serving Size 16 bars

Amount Per Serving

% Daily Value

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by First and Full at