Pumpkin Pie Granola
Prep
Cook
Total
The granola is the perfect representation of fall. It's full of nuts, seeds, and the warm flavors of cinnamon, nutmeg, and maple.
Ingredients
- 3 C old fashioned oats
- ⅓ C pecan pieces
- ⅓ C almond slivers
- ⅓ C pepitas
- 2 tbsp coconut oil
- 1 tbsp honey
- ¼ C maple syrup
Pumpkin Pie Spice Mix
- 1 tablespoon ground cinnamon
- 2 teaspoons ground ginger
- 1/2 teaspoon allspice
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
- pinch of salt
- frozen pie crust, in sheet form, thawed
- 1 tsp butter, melted
- 1 tsp sugar
Instructions
- Preheat the oven to 350 degree.
- In a large mixing bowl, combine all the ingredients except the pie crust, butter,and sugar . Make sure everything is well coated with the maple syrup, honey, and coconut oil.
- Spread out the thawed pie crust. Brush with melted butter and sprinkle with sugar. cut into bite size pieces. Bake according to package.
- On a separate baking sheet, preferably lined with parchment paper, spread out granola mixture.
- Bake in oven for about 15 minutes. Make sure to stir every 3- 4 minutes.
- Once golden brown, remove from oven and let cool for 20 minutes.
- Add in the baked pie crust pieces and enjoy!
Recipe by First and Full at https://firstandfull.com/pumpkin-pie-granola/